Visit the Son Mesquidassa estate

Are you ready to immerse yourself in our sea of olive trees? 

A visit to Son Mesquidassa is an unmissable experience for anyone who loves culture and tradition and wants to discover the entire process behind the production of authentic olive oil. 

A visit to Son Mesquidassa allows you to follow the journey of the olive from the tree to the bottle.

You will explore the estate, discover how we care for our olive trees and enter the facilities where we produce and store our olive oil.

Everything is explained in an accessible way and designed to be enjoyed with all five senses.

WHAT DOES THE VISIT INCLUDE?

1. An introduction to the process

We will begin by showing a video about the olive oil production process at Son Mesquidassa.

In just a few minutes, you will discover the entire journey: from harvesting the olives to bottling the oil.

That way, when the tour begins, you will know exactly what you are seeing and why it matters.

2. A walk through our sea of olive trees

We will then head outside to explore the plantation.

There, you will learn about the characteristics of our olive trees and some of the most important aspects of our production system.

You will be able to observe the trees up close, touch their trunks, leaves and wood, and see the olives in their natural surroundings.

3. A tour of the facilities

The tour continues in the production area.

We will explain the different stages of olive oil production and the machinery involved in the process.

From receiving the olives to milling, extraction, storage and bottling.

You will also be able to visit our storage cellar, one of the most striking areas of the facilities.

Visit the Son Mesquidassa estate

To complete the experience, the visit can end with a ride on a small train through the olive plantation, allowing you to enjoy the sensation of sailing across the estate; with a guided tasting led by our olive oil specialists, where you can appreciate the pure nuances and aromas of each oil; or with a tasting of pa amb oli, an extremely simple Mallorcan dish found in homes across the island and one that will undoubtedly satisfy the appetite awakened by the visit.

Finally, in our shop, you will find the products made at Son Mesquidassa, together with a selection of other traditional Mallorcan foods produced by farmers from the island.

Pa amb oli

Opening hours and bookings

For more information and bookings, contact us on +34 971064935 or email info@sonmesquidassa.com

VISITING HOURS
Monday to Friday, from 8:00 am to 3:00 pm
Closed on Saturdays (open from 9:00 am to 2:00 pm with advance booking for groups of more than 20 people)
CLOSED ON SUNDAYS AND PUBLIC HOLIDAYS